Posts Tagged flavour

Flavourings

Coffee has more than 800 different aromachemicals.

One of the most important qualities of our food is the flavour – it has to taste good. All flavours are a subtle mix of the five basic tastes – […]

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Flavour enhancers

Monosodium Glutamate (E621), known as MSG, is added to processed foods, especially soups, sauces and sausages.

Flavour enhancers are used to bring out the flavour in a wide range of foods without adding a flavour of their own.  For example, monosodium glutamate (E621), known as MSG, […]

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Use of food additives ‘safer and more transparent’ thanks to new legislation.

news-johndalli

Safer and more transparent use. The use of additives in food will soon become even safer and more transparent thanks to legislation adopted by the European Commission. “This represents a […]

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Salt in bread

Bread-Salt

THE STORY: A third of breads contain more salt than recommended under guidelines being introduced next year, according to campaign group CASH (Campaign for Action on Salt and Health). The […]

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