Posts Tagged Acidulants

Acidulants in food

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Acidulants are an essential ingredient in sharp, zesty food products. These acids are what give fruit its characteristic tang, and most of those that are added to food products are […]

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Global additives market on the up

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Global sales of food and drink additives reached £17.3 billion last year, according to a new report. The best performing sectors include enzymes, acidulants and hydrocolloids, says Leatherhead Food Research’s […]

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